Hibiscus tea, which is made from the magenta-coloured calyces of the Hibiscus sabdariffa flower, contains high antioxidant properties that may help boost your health in many ways. Several studies have shown that drinking hibiscus tea can help boost weight loss and prevent obesity. This herbal tea may also help lower blood pressure, improve liver health and protect against cancer.
Cynthia Sass is a nutritionist and registered dietitian with master's degrees in both nutrition science and public health. Frequently seen on national TV, she's Health's contributing nutrition editor, and privately counsels clients in New York, Los Angeles, and long distance. Cynthia is currently the sports nutrition consultant to the New York Rangers NHL team and the New York Yankees MLB team, and is board certified as a specialist in sports dietetics. Cynthia is a three time New York Times best selling author, and her brand new book is Slim Down Now: Shed Pounds and Inches with Real Food, Real Fast. Connect with her on Facebook, Twitter, and Pinterest.
In fact, liquid calories now make up a whopping 21 percent of our daily calorie intake—more than 400 calories every single day, more than twice as much as we drank 30 years ago. To give you a perspective on those numbers, imagine taking two slices of Pizza Hut Thin ‘N Crispy Pepperoni Pizza, tossing them in a blender and hitting “puree,” then drinking the whole thing down. That’s 420 calories. Now imagine that the typical American has been doing this every single day for years.
Before you head out to dinner, pour yourself a cup of green tea. The active ingredient in green tea, EGCG, boosts levels of cholecystokinin, or CCK, a hunger-quelling hormone. In a Swedish study that looked at green tea’s effect on hunger, researchers divided up participants into two groups: One group sipped water with their meal and the other group drank green tea. Not only did tea-sippers report less of a desire to eat their favorite foods (even two hours after sipping the brew), they found those foods to be less satisfying.
Cleansing can help you to get a flatter stomach. However, it will not be easy, and cleansing alone will probably not lead to your long-term weight-loss goals. A good cleanse can get your body back to burning fat optimally, in order to jump-start your flat stomach diet. Combine a cleanse with fasting, physical exercise and a sensible eating plan, and you will be looking down at a flat stomach in no time.
One reason excess visceral fat is so harmful could be its location near the portal vein, which carries blood from the intestinal area to the liver. Substances released by visceral fat, including free fatty acids, enter the portal vein and travel to the liver, where they can influence the production of blood lipids. Visceral fat is directly linked with higher total cholesterol and LDL (bad) cholesterol, lower HDL (good) cholesterol, and insulin resistance.
Imagine clearing out those harmful toxins and relieving stress at the same time. This detox water recipe includes pineapple and basil. Pineapple has bromelain that cleanses the bloodstream and breaks down harmful enzymes so that they can be flushed from your body. Basil fights free radicals and is an excellent source of magnesium so it’s really good for your heart. Using spring or filtered water, mix together in a pitcher five strawberries, about ½ cup of chunked pineapple, 2 teaspoons of apple cider vinegar, four or five fresh basil leaves and some ice. Allow it to steep in the fridge for at least an hour and enjoy.
Eat five or six smaller meals per day. According to "The Abs Diet," this diet strategy elevates your metabolic rate so that you burn more fat and store less of it. Include lean sources of protein, low-glycemic carbohydrates and fruits and vegetables, as well as healthy fats, in every meal. These nutrient-dense foods not only cleanse our bodies, but also make us feel like we are eating more, with fewer calories than unhealthy alternatives.
Green tea is rich in antioxidants that boost the body's process of cleansing and detoxification. The most potent antioxidant is catechins and one of these is epigallocatechin gallate (EGCG), a substance that boosts metabolism  . Another beneficial compound present in green tea is caffeine, a natural stimulant that has been found to burn fat  .
Research published in the Journal of Nutrition, Metabolism and Cardiovascular Diseases concluded that following the Mediterranean diet could help to mitigate the harmful effects of belly fat on your heart. Better yet, it boosts the number of healthy bacteria in your gut – a study published in the journal Frontiers in Nutrition saw levels rise by up to seven per cent, compared with a western diet.
Where fat is stored in the body depends on genes, hormones, diet and exercise habits, and levels of stress. Foods and beverages containing sugar or high-fructose corn syrup, fruit juices, more than two alcoholic drinks a day, inadequate protein intake, and insufficient fiber promote the storage of visceral fat. A sedentary or inactive lifestyle, stress, and poor sleep also increase the amount of visceral fat.
This is the result of a lazy thyroid, the gland being responsible for producing hormones that control the metabolism. A lower metabolism is surely a trigger for weight gain, but it’s not just the excess belly fat that gives headaches to this group of people: they also tend to have poor circulation and cold extremities, hair loss, saggy underarm skin and brittle fingernails.