I first learned about the weight-loss power of tea when my mother fell victim to diabetes. A former nurse back in Korea, she urged me to look into Eastern remedies when it became clear that Western science couldn’t help her. And time and again, as I pored through the studies, the same answer kept popping up: tea. What I learned in my research, and collected in my new book, The 7-Day Flat Belly Tea Cleanse, in which test panelists lost up to 10 pounds in just one week, was that certain teas not only melt fat by boosting metabolism, but can actually prevent our bodies from forming new fat cells.
Chang: To be honest, I really didn't. But I knew there had to be a better weight loss answer. So I started talking to my patients. I wanted to find out what changes they were realistically willing to make and how much they were realistically willing to do to lose weight. What I found out? People need weight loss to fit into their lives. They still have jobs and kids and house cleaning and groceries. They don't have time for complicated diets and excessive workout plans.
The stress hormone cortisol can really screw with your belly. The problem with cortisol is two-fold: First, the chemical makeup of cortisol causes the body to store visceral fat. Visceral fat is stored between your main organs and in the midsection and is the most dangerous type of fat. Experts state that visceral fat increases the risk of diabetes and heart disease.
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