While carrots themselves are highly nutritious, it is claimed that juicing makes the vegetable juice more nutrient-dense, helping you keep nourished while you’re on the go - compared to raw carrots. What’s even more, carrot juice is very low in calories and quite filling due to high fibre content. Hence, carrot juice is an excellent substitute for sodas and other sugar-sweetened beverages when trying to drop the pounds or get rid of that unhealthy belly fat faster. Read - Rice diet plan for weight loss: Does eating Basmati rice help you lose belly fat?
The lower belly is one of those seriously frustrating body parts, and it’s not even an entire body part, it’s part of a body part – the lower bit of your tummy. This vexing semi-body part is the bane of anyone who’s lost weight, toned up, put in the hard work, done everything right, but just can’t seem to shift that lower belly bulge. Arrgh! That little belly bulge standing between you and a flat tummy. It is a tricky problem, but a fixable one. There are 3 causes of the lower belly bulge:
Lower belly fat consists of two kinds of fat: visceral fat and subcutaneous fat. Visceral fat lies deep inside your abdomen, packed around the internal organs. It pushes out on the subcutaneous fat, which is just under the skin around your torso, hips, thighs and arms. Visceral fat is more dangerous, secreting hormones and compounds that raise your risk of disease, including some cancers, type 2 diabetes and heart disease. As visceral fat makes your midsection expand outward, the subcutaneous fat there can sometimes droop from the weight into the lower region of your belly.
The stress hormone cortisol can really screw with your belly. The problem with cortisol is two-fold: First, the chemical makeup of cortisol causes the body to store visceral fat. Visceral fat is stored between your main organs and in the midsection and is the most dangerous type of fat. Experts state that visceral fat increases the risk of diabetes and heart disease.